Pepperoni Salad Recipe
This Pepperoni Salad is a terrific accompaniment to your mains. I love the pasta inclusion. Try out this Pepperoni Salad for your next meal and let me know if you like it
Ingredients
| 1 7-ounce package thin spaghetti,broken up | ||
| 1/3 cup mayonnaise or salad dressing | ||
| Prepared mustard | 2 Tablespoon | |
| Parsley flakes | 1 Tablespoon, dried | |
| Tomatoes | 3 Medium, chopped | |
| 2 3-ounce packages sliced pepperoni, quartered | ||
| Cheddar Cheese | 4 Ounce, cubed | |
| Green pepper | 1/2 Cup (16 tbs), chopped | |
| Lettuce cups | ||
Directions
Cook spaghetti in boiling salted water according to package directions; drain.
Cover with very cold water; let stand 5 minutes.
Drain.
In large bowl combine mayonnaise or salad dressing, mustard, and parsley flakes.
Add cooked spaghetti, chopped tomatoes, pepperoni, cheddar cheese, and green pepper, tossing lightly to coat.
Cover with very cold water; let stand 5 minutes.
Drain.
In large bowl combine mayonnaise or salad dressing, mustard, and parsley flakes.
Add cooked spaghetti, chopped tomatoes, pepperoni, cheddar cheese, and green pepper, tossing lightly to coat.
