Peppermint Wafer Dessert Recipe
Ingredients
| Unflavored gelatin | 1 1/2 Teaspoon | |
| Cold water | 2 Tablespoon | |
| Peppermint package | 1 | |
| Whipping cream | 1/2 Cup (16 tbs) | |
| Whipping cream | 1 1/2 Cup (16 tbs), Whipped | |
| Chocolate package | 1 |
Directions
GETTING READY
1) Soften gelatin and keep aside.
MAKING
2) In a double boiler add candy and half cream.
3) Cook until the candy melts.
4) Stir in gelatin until dissolved.
5) Chill and beat in the remaining cream.
6) Take a pan and line the bottom with wafers.
7) Spoon half the amount of peppermint mixture into the pan.
8) Cover with a layer of wafer and spoon the remaining mixture on top.
FINALIZING
9) Chill for 8 hours.
SERVING
10) Serve chilled.
1) Soften gelatin and keep aside.
MAKING
2) In a double boiler add candy and half cream.
3) Cook until the candy melts.
4) Stir in gelatin until dissolved.
5) Chill and beat in the remaining cream.
6) Take a pan and line the bottom with wafers.
7) Spoon half the amount of peppermint mixture into the pan.
8) Cover with a layer of wafer and spoon the remaining mixture on top.
FINALIZING
9) Chill for 8 hours.
SERVING
10) Serve chilled.
Chef
