Peppered Hamburgers Recipe

Summary

CourseMain Ingredient

Ingredients

 Ground beef1 1/4 Pound
 Salt1 1/2 Teaspoon
 Paprika1 Teaspoon
 Pepper1/2 Teaspoon
 Egg yolk1
 6 tbsp. cola beverage
 Flour3/4 Tablespoon
 Onion1 , sliced
 1 green pepper, cut in rings
 1 red pepper, cut in rings
 Butter or margarine

Directions

Combine the ground beef, salt, paprika, pepper, egg yolk, cola beverage and flour and mix well.
Chill for about 1 hour.
Saute the onion and the green and red peppers in a small amount of butter in a skillet until soft, then remove and set aside.
Shape the beef mixture into thick patties and cook in the skillet until done and browned.
Top with the onion mixture and serve.
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