Pepper Cabbage Recipe
Ingredients
| Celery | 1 Cup (16 tbs), chopped | |
| Green peppers | 2 Cup (16 tbs), chopped | |
| Cabbage | 1 Medium, chopped | |
| Vinegar | 2 Tablespoon | |
| Salt | To Taste | |
| Pepper | To Taste |
Directions
Combine all ingredients in a large saucepan and cook over medium heat, stirring occasionally to prevent sticking.
Cook until vegetables are tender.
Pour into sterilized glasses.
Seal and cool.
Cook until vegetables are tender.
Pour into sterilized glasses.
Seal and cool.
Chef
