Quick Pepper Butter Recipe
Summary
Ingredients
| Butter | 1⁄2 Cup (8 tbs) | |
| Coarsely cracked black pepper | To Taste |
Nutrition Facts
Serving size
Calories 202 Calories from Fat 201
% Daily Value*
Total Fat 23 g35.1%
Saturated Fat 14.4 g72.2%
Trans Fat 0 g
Cholesterol 60.5 mg20.2%
Sodium 3.2 mg0.1%
Total Carbohydrates 0.18 g0.06%
Dietary Fiber 0.07 g0.27%
Sugars 0 g
Protein 0.27 g0.53%
Vitamin A 14.1% Vitamin C 0.09%
Calcium 0.8% Iron 0.43%
*Based on a 2000 Calorie diet
Directions
Unwrap and serve with hot corn on-the-cob.
