Pennsylvania Red Cabbage Recipe
Ingredients
1 medium head of red cabbage
1/2 teaspoon caraway seeds
1/2 cup vinegar
1/2 cup water
1/2 cup brown sugar
1 1/2 teaspoons salt
Dash of pepper
2 medium apples, cored and cut in quarters
2 tablespoons salad oil or bacon drippings
Directions
Blender chop cabbage.
Empty into a saucepan, add caraway seeds.
Put the remaining ingredients into the Osterizer container.
Cover and CYCLE/CHOP.
Pour over cabbage.
Simmer for 1 hour.
Empty into a saucepan, add caraway seeds.
Put the remaining ingredients into the Osterizer container.
Cover and CYCLE/CHOP.
Pour over cabbage.
Simmer for 1 hour.
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