Penne with Roasted Eggplant & Savory Mushroom Ragout Recipe Video

Summary

Preparation Time10 MinCooking Time40 Min
Ready In50 MinDifficulty LevelEasy
Health IndexAverageServings4
CuisineCourse
TasteMethod
SpecialityMain Ingredient
Interest Group

Ingredients

 Eggplant2 , cut into 1/2 inch rounnds
 Cooking spray5 Gram
 Penne pasta13 1⁄4 Ounce, boiled, drained
 Olive oil2 Tablespoon
 Fresh parsley1⁄2 Cup (8 tbs), chopped
 Onion1 Tablespoon, chopped finely
 Fresh rosemary1 Tablespoon, chopped finely
 Garlic paste1 Teaspoon
 Porcini mushroom1 Cup (16 tbs), sliced
 Portobello mushroom1 Cup (16 tbs), sliced
 Shiitake mushroom1 Cup (16 tbs), sliced
 Dry red wine1⁄2 Cup (8 tbs)
 Marinara sauce16 Ounce
 Salt and pepper To Taste
 Parmesan cheese1 Tablespoon, shredded

Nutrition Facts

Serving size

Calories 670 Calories from Fat 133

% Daily Value*

Total Fat 15 g23.1%

Saturated Fat 2 g10%

Trans Fat 0 g

Cholesterol 2.5 mg0.8%

Sodium 944.5 mg39.4%

Total Carbohydrates 107 g35.7%

Dietary Fiber 15.2 g60.8%

Sugars 15.3 g

Protein 25 g49.2%

Vitamin A 24.6% Vitamin C 37.1%

Calcium 21.4% Iron 33.9%

*Based on a 2000 Calorie diet

Directions

GETTING READY
1.Pre-heat the oven to 450F.
2.Line a plate with paper towels.
3.Line a baking tray with aluminium foil.

MAKING
4.Spray the eggplants with cooking spray. Transfer to the sheet lined with aluminium foil.
5.Bake at 450F for 15 minutes. Transfer to the plate covered with paper towels.
6.Cut the eggplant pieces into halves.
7.In a skillet, heat olive oil, add onion, rosemary, parsley and garlic, mushrooms, cook for 4-5 minutes.
8. Pour in the wine, cook for another 2 to 3 minutes, until the wine evaporates.
9.Add marinara sauce and eggplant. Season with salt and pepper. Cook until it boils.
10.Simmer for 15 to 20 minutes, stir occasionally.
11.Add pasta and toss to combine.

SERVING
12.In serving plate, place the pasta, sprinkle some shredded Parmesan cheese and serve.

Editors Review

Look into this excellent video that displays a recipe for penne with roasted eggplant & savory mushroom ragout. This is a simple flavorful recipe that can be easily prepared at home. The pasta here is flavored with marinara sauce and wine. Try out this awesome recipe with a perfect blend of flavors and enjoy!
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