Caramel And Pecan Pie Recipe Video
Are you fond of desserts? If yes, then this is just the exotic yet quick and easy dessert you need to pamper your tastebuds. Pecan nuts baked with caramel is the recipe you must try for an experience that is truly divine.
Summary
Preparation Time15 MinCooking Time45 Min
Ready In1 Hr 0 MinDifficulty LevelEasy
Health IndexHealthyServings8
Main IngredientEgg
Ingredients
2 cups sugar (powdered)
2 cups of corn syrup
Eggs -5
Vanilla extract – 1tsp
Salt – ½ tsp
Butter- 2 tbsp
Milk – 1 cup
Candy caramel pieces
Pecan
Directions
Take a bowl and add 2 the sugar, corn starch, eggs, vanilla extract and salt. Mix well. Keep aside.
Take a saucepan and add butter. When the butter has melted add a cup of milk. Boil. Add some candy caramel pieces in it and let it melt. Keep stirring till all the pieces melt and the mixture is thick and smooth. Add it to the sugar and egg mixture prepared earlier. Mix well. Add in a big bowl of pecan and mix.
Pour in the mixture on a readymade pie crust and bake (do not over fill the mixture). Place a layer of pecan nuts as a top layer of the pie. Bake for 45 minutes. Let cool for 3-4 hours. Cut and enjoy!!
Take a saucepan and add butter. When the butter has melted add a cup of milk. Boil. Add some candy caramel pieces in it and let it melt. Keep stirring till all the pieces melt and the mixture is thick and smooth. Add it to the sugar and egg mixture prepared earlier. Mix well. Add in a big bowl of pecan and mix.
Pour in the mixture on a readymade pie crust and bake (do not over fill the mixture). Place a layer of pecan nuts as a top layer of the pie. Bake for 45 minutes. Let cool for 3-4 hours. Cut and enjoy!!
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