Pecan Topping Recipe
Ingredients
| 1/2 cup granulated brown sugar replacement | ||
| Pecans | 1/2 Cup (16 tbs), finley chopped | |
| All purpose flour | 1/4 Cup (16 tbs) | |
| 1/4 cup low-calorie margarine | ||
Directions
Combine all ingredients.
Toss and stir with a fork until completely mixed.
Toss and stir with a fork until completely mixed.
