Pecan Stuffing Recipe
This pecan stuffing recipe is a rich and delicious poulty stuffing. Made with apple juice for flavor along with a fruit brandy, the pecan stuffing recipe is combined with cornbread stuffing mix for a nice and filling recipe.
Ingredients
| Apple Juice | 1 Cup (16 tbs) | |
| 1/4 cup apricot , peach , or plum flavored brandy | ||
| Butter/Margarine | 1/4 Cup (16 tbs) | |
| Cornbread mix package | 1 | |
| Pecans | 3/4 Cup (16 tbs), chopped | |
Directions
Combine first 3 ingredients in a saucepan; cook over medium heat, stirring occasionally, until butter melts.
Add stuffing mix and pecans; stir lightly.
Add stuffing mix and pecans; stir lightly.
