Pecan Squares Recipe
Ingredients
| Dark brown sugar | 1 Cup (16 tbs) | |
| 1 cup butter or substitute | ||
| Egg | 1 , Well beaten | |
| Flour | 2 Cup (16 tbs) | |
Directions
Cream all together and spread in 9"xl2" greased pan.
Brush over with 1/2 cup brown sugar mixed with 1 well beaten egg.
Then cover with 1/2 cup brown sugar and 1/2 cup chopped pecans.
Bake 20 to 25 minutes at 350° F.
Cut in squares when cool.
Brush over with 1/2 cup brown sugar mixed with 1 well beaten egg.
Then cover with 1/2 cup brown sugar and 1/2 cup chopped pecans.
Bake 20 to 25 minutes at 350° F.
Cut in squares when cool.
Chef
