Light and Sweet Pecan Puff Cookies Recipe Video
Summary
Preparation Time10 MinCooking Time20 Min
Ready In30 MinDifficulty LevelEasy
Health IndexJust EnjoyServings5
Ingredients
3/4 cup pecan pieces, chopped until they are fairly fine
1 cup butter
1/2 cup sugar
2 cups self-rising flour
1 tablespoon vanilla extract
1 cup confectioner's sugar
Directions
Chop 3/4 cup pecans finely, and set aside. In a large mixing bowl, cream 1 cup butter and 1/2 cup sugar. Add 2 cups self-rising flour, 1 tablespoon vanilla extract, and finely chopped pecans. Shape into 1-inch balls, and bake on ungreased baking sheet at 350 degrees for 15 to 20 minutes, or until golden brown. Roll warm cookies in confectioner's sugar. Let cool, and then roll the cookies in confectioner's sugar again. Place on a nice serving plate. These cookies are very easy to make, and they look elegant and taste great! Enjoy!!! --Carter and Betty :)
This video is a creation of bettyskitchen. You can visit bettyskitchen for complete recipes, and more videos.
This video is a creation of bettyskitchen. You can visit bettyskitchen for complete recipes, and more videos.
Editors Review
Spread the holiday cheer with this good-to-share pecan puff cookies. Lighter than the traditional cookies, this sweet but not cloying cookies is what you need to sweeten up your celebrations. Stream the video recipe and watch Betty make yummy pecan puff cookies at home in few easy steps.Chef
