Vanilla Pecan Pie Recipe
Ingredients
| Butter | 2 Tablespoon | |
| 3 eggs, well-beaten | ||
| Salt | 1 Dash | |
| 1 cup Karo syrup | ||
| Sugar | 1/2 Cup (16 tbs) | |
| Vanilla | 1 Teaspoon | |
| Pecans | 2 Cup (16 tbs) | |
| Unbaked pie shell | ||
Directions
Melt butter and cool.
Combine eggs, butter, salt, Karo, sugar, vanilla and pecans.
Put into pie shell and bake 40-50 minutes at 350°.
Combine eggs, butter, salt, Karo, sugar, vanilla and pecans.
Put into pie shell and bake 40-50 minutes at 350°.
Chef
