Pecan Filling Recipe

MethodBlenderMain IngredientNuts

1/4 cup Butter, softened

4 eggs

1 teaspoon cinnamon

1 cup light corn syrup

1 1/3 cups chopped pecans

1/2 cup crushed pineapple, undrained

In large mixer bowl, combine dry frosting mix, butter, eggs, cinnamon and syrup.
Blend well at medium speed of mixer.
Stir in pecans and pineapple.

ifood.tv