Pecan Cheesecake Recipe
Ingredients
| Frozen cheesecake - 1 (1 lb, 2 oz) | ||
| Pecan-sundae topping - 1 jar (6 1/2 oz) | ||
Directions
MAKING
1 On a serving platter, place frozen cheesecake.
2 Carefully arranging pecans in circular platter, top with pecan-sundae topping.
3 Allow to stand at room temperature for 30 minutes.
SERVING
4 Serve while stil partially frozen.
1 On a serving platter, place frozen cheesecake.
2 Carefully arranging pecans in circular platter, top with pecan-sundae topping.
3 Allow to stand at room temperature for 30 minutes.
SERVING
4 Serve while stil partially frozen.
Chef
