Cinnamon Pecan Bread - Part 4 - Frosting Recipe Video
You have baked the bread and now you will learn to make frosting for the bread and serve.
Ingredients
Whole milk
Powdered sugar
Directions
To make frosting, add milk to powdered sugar. Mix it well.
Drizzle the bread with the frosting.
Sprinkle the leftover pecans.
Let it rest for 30 minutes so that frosting hardens.
Slice the bread and serve.
This video is a creation of Ramona_Werst. You can visit Ramona_Werst for complete recipes, and more videos.
Drizzle the bread with the frosting.
Sprinkle the leftover pecans.
Let it rest for 30 minutes so that frosting hardens.
Slice the bread and serve.
This video is a creation of Ramona_Werst. You can visit Ramona_Werst for complete recipes, and more videos.
Editors Review
Now that the baking is done and the bread is ready, it is time to frost it. Watch Ramona as she makes the perfect frosting that is bound to make this tasty bread even more so! Watch the videos and bake your very own batch at home. It will disappear as soon as it is placed on the table!Chef
