Chilled Danish Pudding Recipe
Peasant girl with a veil is a lovely danish pudding made with dried bread crumbs and a fruit jam of choice. lightly cooked in an oven, the peasant girl with a veil best served chilled. Very simple and easy to prepare, this danish peasant girl with veil can be made with a handful of ingredients!
Ingredients
| Crumbs | 2 Cup (16 tbs), dried | |
| Sugar | 2 Tablespoon | |
| Tart jam- 1 cup | ||
| Whipped cream- as required | ||
Directions
GETTING READY
1.Start by preheating the oven to 350F degrees
MAKING
2.Add sugar to the crumbs and heat in a slow oven until they are very dry
3.Later cool and mix with any kind of jam, preferably a tart jam like apricot or plum.
4.Mold and chill.
SERVING
5.Serve with ice cream
TIPS
Crumble bits of graham or rye bread to make fine crumbs
1.Start by preheating the oven to 350F degrees
MAKING
2.Add sugar to the crumbs and heat in a slow oven until they are very dry
3.Later cool and mix with any kind of jam, preferably a tart jam like apricot or plum.
4.Mold and chill.
SERVING
5.Serve with ice cream
TIPS
Crumble bits of graham or rye bread to make fine crumbs
Chef
