Pear And Grape Salad Recipe

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CuisineCourse
MethodMain Ingredient
Interest Group

Ingredients

 Cream cheese8 Ounce
 Milk1 Cup (16 tbs)
 Pears2 Large
 Lettuce1
 Halved seedless green grapes1⁄4 Cup (4 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 1254 Calories from Fat 761

% Daily Value*

Total Fat 86 g133%

Saturated Fat 48.1 g240.7%

Trans Fat 0 g

Cholesterol 272 mg90.7%

Sodium 846.4 mg35.3%

Total Carbohydrates 109 g36.3%

Dietary Fiber 20.6 g82.2%

Sugars 73.8 g

Protein 26 g52.5%

Vitamin A 557.8% Vitamin C 145.6%

Calcium 61.3% Iron 24.8%

*Based on a 2000 Calorie diet

Directions

"Soften cream cheese; add enough milk to make of spreading consistency.
Peel and halve pears; arrange pears, cut side down, on bed of lettuce.
Frost pears with cream cheese mixture.
Press grapes, cut side down, onto pears, covering pears completely."
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