Pear And Grape Salad Recipe
Ingredients
| Ripe dessert pears | 4 | |
| Cream cheese | 1 Cup (16 tbs) | |
| French dressing | 2 Tablespoon | |
| Black grapes | 1⁄2 Pound | |
| Crisp lettuce | 3 |
Nutrition Facts
Serving size: Complete recipe
Calories 1580 Calories from Fat 847
% Daily Value*
Total Fat 97 g148.5%
Saturated Fat 46.9 g234.7%
Trans Fat 0 g
Cholesterol 255.2 mg85.1%
Sodium 1074 mg44.7%
Total Carbohydrates 176 g58.7%
Dietary Fiber 38.5 g154%
Sugars 116.2 g
Protein 28 g56.7%
Vitamin A 1548.4% Vitamin C 424.7%
Calcium 59.2% Iron 62.2%
*Based on a 2000 Calorie diet
Directions
2. Blend the cream cheese with enough French dressing to make it spreadable and coat the rounded side of each pear half.
3. Halve and seed the grapes and press them into the cheese, close together so that each pear half resembles a small bunch of grapes.
Chef
