Peanut Butter Tart Cookies Recipe
This Peanut Butter Tart Cookies is absolutely delightful to pep up weekend family dinners. Enjoy it as a snack, the Peanut Butter Tart Cookies is sure to catch you by surprise and get you hooked to it.
Ingredients
1 (18 ounce) package peanut butter cookie mix
1/3 cup vegetable oil
1 egg
1 (13 ounce) package Reese's Peanut Butter Cups
Directions
Preheat the oven to 350 degrees.
Prepare the cookie dough using the package directions with 1/3 cup vegetable oil and 1 egg.
Shape into 3 dozen balls and drop into greased muffin cups or tart pans.
Bake for 7 minutes.
Push an unwrapped reese's peanut butter cup into each warm cookie.
Let cool.
Remove from pan, using a thin knife to loosen if necessary.
Prepare the cookie dough using the package directions with 1/3 cup vegetable oil and 1 egg.
Shape into 3 dozen balls and drop into greased muffin cups or tart pans.
Bake for 7 minutes.
Push an unwrapped reese's peanut butter cup into each warm cookie.
Let cool.
Remove from pan, using a thin knife to loosen if necessary.
