Peanut Butter Surprise Muffins Recipe
peanut butter surprise muffins are simple yet healthy peanut butter muffins made with peanut butter and baked with cornmeal. This easy muffin recipe can be quickly prepared in the morning for an oven fresh breakfast.
Ingredients
| All purpose flour | 1 Cup (16 tbs) | |
| 1/2 tsp salt 2mL | ||
| Baking powder | 3 Teaspoon | |
| Granulated Sugar | 1 Tablespoon | |
| Cornmeal | 1/2 Cup (16 tbs) | |
| Milk | 1 Cup (16 tbs) | |
| Egg | 1 , beaten | |
| Peanut butter | 1/4 Cup (16 tbs) | |
| 1 tbsp shortening, melted 15 mL | ||
Directions
In a large bowl, combine flour, salt, baking powder and sugar.
Stir in cornmeal, mixing to blend well.
In a small bowl, combine milk, egg, peanut butter and melted shortening.
Add to dry ingredients, stirring until moistened and blended.
Spoon batter into prepared muffin tin, filling cups three-quarters full.
Bake in preheated oven for about 20 minutes.
Stir in cornmeal, mixing to blend well.
In a small bowl, combine milk, egg, peanut butter and melted shortening.
Add to dry ingredients, stirring until moistened and blended.
Spoon batter into prepared muffin tin, filling cups three-quarters full.
Bake in preheated oven for about 20 minutes.
Chef
