Peanut Butter Sticks Recipe
Ingredients
1 loaf white bread
1 1/2 c. peanut butter
1 1/4 c. salad oil
1/2 c. sugar
Directions
Trim crusts from bread; cut each slice into five strips.
Place crust and strips on baking sheet.
Toast at 250 degrees for 2 hours, turning frequently.
Blend peanut butter with salad oil and sugar.
Remove crust and strips from oven; roll crust out into crumbs.
Dip strips into peanut butter mixture; roll in crumbs.
Place crust and strips on baking sheet.
Toast at 250 degrees for 2 hours, turning frequently.
Blend peanut butter with salad oil and sugar.
Remove crust and strips from oven; roll crust out into crumbs.
Dip strips into peanut butter mixture; roll in crumbs.
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