Peanut Butter Meltaway Cookies Recipe
This Peanut Butter Meltaway Cookies recipe is simple and easy . My friend’s daughter Yenene likes this Peanut Butter Meltaway Cookies recipe. Though she is 15 years old, but she has mastered the cooking technique of this dish. Whenever there is a gathering of my family and my friends, she definitely cooks this cookie. Our children also enjoy this dish. You should try this Peanut Butter Meltaway Cookies recipe.
Ingredients
3 1/3 c. flour
2/3 c. cornstarch
1 tsp. baking powder
1 tsp. baking soda
1/2 lb. room temperature butter (1 stick)
2/3 c. chunky peanut butter
4/3 c. confectioners' sugar
1/3 c. brown sugar
4 tsp. vanilla
2 tbsp. milk
12 oz. chocolate candy kisses
Directions
Step1-Heat oven to 375 degrees Fareinhite .
Step2-Combine flour, cornstarch, baking powder and soda.
Step3-Beat the 1/4 pound butter with the peanut butter. Add sugars and beat until fluffy.
Step4-Beat in eggs and vanilla. Gradually beat in dry ingredients.
Step5-Shape dough in 1 inch balls. Press a chocolate kiss, flat side down into each ball and press dough up sides of Kiss onto only point is visible.
Step6-Put cookies on baking sheets, spacing about 2 inches apart.
Step7-Bake until lightly browned at the edges and beginning to brown on top (about 15 minutes).
Step2-Combine flour, cornstarch, baking powder and soda.
Step3-Beat the 1/4 pound butter with the peanut butter. Add sugars and beat until fluffy.
Step4-Beat in eggs and vanilla. Gradually beat in dry ingredients.
Step5-Shape dough in 1 inch balls. Press a chocolate kiss, flat side down into each ball and press dough up sides of Kiss onto only point is visible.
Step6-Put cookies on baking sheets, spacing about 2 inches apart.
Step7-Bake until lightly browned at the edges and beginning to brown on top (about 15 minutes).
