Peanut Butter Fudge Recipe
Yummy fudge can be just the way to end a beautiful meal. Fudge is an easy to make dessert, unlike what it is made out to be. Try this peanut butter fudge recipe and discover a new twist to the classic, traditional fudge. Enjoy
Ingredients
1/3 c. butter, softened
1/2 c. light corn syrup
3/4 c. peanut butter
1/2 tsp. salt
1 tsp. vanilla
3 1/2 c. confectioners' sugar, sifted
3/4 c. chopped nuts
Directions
Blend butter into corn syrup; stir in peanut butter, salt and vanilla.
Mix until creamy.
Stir in confec- tioners' sugar.
Turn candy onto pastry board; knead with hands until blended and smooth.
Add nuts gradually, pressing and kneading into dough.
Press candy into greased 8-inch square pan.
Chill for 1 hour; cut into squares.
Mix until creamy.
Stir in confec- tioners' sugar.
Turn candy onto pastry board; knead with hands until blended and smooth.
Add nuts gradually, pressing and kneading into dough.
Press candy into greased 8-inch square pan.
Chill for 1 hour; cut into squares.
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