Peanut Butter Crisps Recipe
This is the recipe for delicious Peanut Butter Crisps. A simple recipe that results in a delicious snack. If you enjoy an accompaniment along with your cup of tea or coffee, then this is a good option. Follow this recipe and relish!
Summary
Preparation Time25 MinCooking Time15 Min
Ready In40 MinDifficulty LevelEasy
Interest GroupEveryday
Ingredients
Corn flakes - 4 cups, or (corn flake crumbs - 1 cup)
Soft butter or margarine - 1 cup
Peanut butter - 1/2 cup
Granulated sugar - 1/2 cup
Brown sugar - 1/2 cup, firmly packed
Egg - 1
Vanilla flavoring - 1 teaspoon
Sifted flour - 1 1/3 cups
Spanish salted peanuts
Directions
GETTING READY
1) Grease the baking sheets.
MAKING
2) Crush the corn flakes into fine crumbs.
3) Blend in the butter and peanut butter.
4) Mix in the sugars.
5) Add in the egg and vanilla and beat well.
6) Stir in the flour, and mixing well.
7) Taking little dough at a time, shape into small balls.
8) Roll in corn flake crumbs.
9) Arrange on the baking sheets.
10) Press one peanut into each ball.
11) Place in the oven and bake at 350° F. for about 15 minutes.
SERVING
12) Serve as a snack.
1) Grease the baking sheets.
MAKING
2) Crush the corn flakes into fine crumbs.
3) Blend in the butter and peanut butter.
4) Mix in the sugars.
5) Add in the egg and vanilla and beat well.
6) Stir in the flour, and mixing well.
7) Taking little dough at a time, shape into small balls.
8) Roll in corn flake crumbs.
9) Arrange on the baking sheets.
10) Press one peanut into each ball.
11) Place in the oven and bake at 350° F. for about 15 minutes.
SERVING
12) Serve as a snack.
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