Peanut Butter Tarts Recipe
These Peanut Butter Tarts are so very compelling ! The creamy chocolate pudding fillings topped with Halloween candy, and cake decorations makes this pastry taste really out of this world ! Don't miss out on these Peanut Butter Tarts. You'll simply love them !
Ingredients
| Peanut butter chips | 1 Cup (16 tbs) | |
| Vegetable oil | 1 Tablespoon | |
| Instant chocolate pudding mix package | 1 | |
| Cold milk | 3/4 Cup (16 tbs) | |
| Graham cracker package | 1 | |
| Whipped topping | ||
| Halloween candy, sprinkles and/or cake decorations | ||
Directions
In the top of a double boiler over simmering water, melt chips with oil, stirring until smooth.
Remove top pan from water and cool for 5 minutes.
Meanwhile, in a bowl, whisk pudding and milk until thick.
Fold in peanut butter mixture.
Spoon into tart shells.
Chill for 15 minutes.
Top with a dollop of whipped topping and decorate as desired.
Remove top pan from water and cool for 5 minutes.
Meanwhile, in a bowl, whisk pudding and milk until thick.
Fold in peanut butter mixture.
Spoon into tart shells.
Chill for 15 minutes.
Top with a dollop of whipped topping and decorate as desired.
