Peanut Butter Punch Recipe
Summary
Preparation Time10 MinCooking Time15 Min
Ready In25 MinDifficulty LevelMedium
Health IndexHealthyServings2
HealthyLow Sodium
Ingredients
| Low-sodium low-fat milk - 1 cup | ||
| Unsalted peanut butter - 2 tablespoons | ||
| Date "sugar," or 2 dates - 1 tablespoon, pitted and chopped | ||
| Vanilla extract | 1 Teaspoon | |
| Ice cubes | 4 | |
Directions
MAKING
1.Into blender container add in all the ingredients .
2. Blend to smoothness.
SERVING
3.Take 2 chilled glasses.
4. Pour punch into the glasses and serve garnished with cinnamon or nutmeg.
1.Into blender container add in all the ingredients .
2. Blend to smoothness.
SERVING
3.Take 2 chilled glasses.
4. Pour punch into the glasses and serve garnished with cinnamon or nutmeg.
