Peanut Butter Potato Salad Recipe
Ingredients
| 1/4 cup each of vinegar and salad oil | ||
| Salt | 1 Teaspoon | |
| Pepper | 1/4 Teaspoon | |
| Potatoes | 3 Cup (16 tbs), diced | |
| Celery | 1 Cup (16 tbs), diced | |
| Green onion | 1/4 Cup (16 tbs), chopped | |
| Cooked ham | 1 Cup (16 tbs), diced | |
| Mayonnaise | 1/2 Cup (16 tbs) | |
| Peanut butter | 1/2 Cup (16 tbs) | |
Directions
MAKING
1) In a bowl, mix the vinegar, oil, salt, and pepper.
2) Gently mix in the potatoes and refrigerate.
3) Mix with the celery, onion and ham just before serving.
4) Combine the mayonnaise and peanut butter, then gently toss into the mixture.
SERVING
5) Serve immediately in a nice plate.
1) In a bowl, mix the vinegar, oil, salt, and pepper.
2) Gently mix in the potatoes and refrigerate.
3) Mix with the celery, onion and ham just before serving.
4) Combine the mayonnaise and peanut butter, then gently toss into the mixture.
SERVING
5) Serve immediately in a nice plate.
Chef
