Peanut Butter Paisley Brownies Recipe
Try out this Peanut Butter Paisley Brownies for once ! You are sure to remain loyal to it forever! This Peanut Butter Paisley Brownies makes a compelling Dessert for most party meals. With easily procurable ingredients this Peanut Butter Paisley Brownies recipe is a must try.
Ingredients
1/2 cup butter or margarine,softened
1/4 cup peanut butter
1 cup sugar
1 cup packed light brown sugar
3 eggs
1 teaspoon vanilla
2 cups unsifted all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup (5.5-ounce can) Syrup
Directions
Blend butter and peanut butter in large mixer bowl.
Add sugar and brown sugar; beat well.
Add eggs, one at a time, beating well after each addition.
Blend in vanilla.
Combine flour, baking powder and salt; add to peanut butter mixture.
Spread half the batter in greased 13x9-inch pan.
Spoon syrup over top.
Carefully spread with remaining batter.
Swirl with spatula or knife for marbled effect.
Bake at 350° for 35 to 40 minutes or until lightly browned.
Cool; cut into squares.
Add sugar and brown sugar; beat well.
Add eggs, one at a time, beating well after each addition.
Blend in vanilla.
Combine flour, baking powder and salt; add to peanut butter mixture.
Spread half the batter in greased 13x9-inch pan.
Spoon syrup over top.
Carefully spread with remaining batter.
Swirl with spatula or knife for marbled effect.
Bake at 350° for 35 to 40 minutes or until lightly browned.
Cool; cut into squares.
