Peanut Butter Oatmeal Bars Recipe
Ingredients
1/4 cup chunky peanut butter
1/4 cup granulated sugar replacement
1/4 cup reduced-calorie margarine
1/4 cup liquid fructose
1 egg
1 tsp vanilla extract
1 cup quick-cooking oatmeal
1 cup uncooked oat bran
1/2 cup nonfat dry milk
Directions
Combine peanut butter, sugar replacement, and margarine in a mixing bowl.
Beat to blend thoroughly.
Beat in liquid fructose, egg, and vanilla extract.
Stir in oatmeal, oat bran, and dry milk.
Turn batter into a greased 13 x 9 in. (33 x 23 cm) baking pan.
Bake at 350°F (175°C) for 30 to 35 minutes, or until top has browned and toothpick inserted in middle comes out clean.
Cool
Beat to blend thoroughly.
Beat in liquid fructose, egg, and vanilla extract.
Stir in oatmeal, oat bran, and dry milk.
Turn batter into a greased 13 x 9 in. (33 x 23 cm) baking pan.
Bake at 350°F (175°C) for 30 to 35 minutes, or until top has browned and toothpick inserted in middle comes out clean.
Cool
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