Peanut Butter Drop Cookies Recipe

Summary

Preparation Time15 MinCooking Time15 Min
Ready In30 MinDifficulty LevelEasy
Health IndexJust EnjoyServings6
CuisineCourse
MethodDish
SpecialityVegetarian
Main Ingredient

Ingredients

Mix in order given:
 Peanut butter1⁄2 Cup (8 tbs) (Smooth And Crunchy)
 Softened margarine1⁄2 Cup (8 tbs)
 Firmly packed brown sugar1 Cup (16 tbs)
 Egg1
 Wheat germ2 Tablespoon
 Milk1⁄4 Cup (4 tbs)
 Vanilla extract1 Teaspoon
Sift together and add, stirring well:
 Sifted all purpose flour1 1⁄2 Cup (24 tbs)
 Baking powder3⁄4 Teaspoon
 Baking soda1⁄2 Teaspoon
 Salt1⁄2 Teaspoon
 Ground ginger1⁄2 Teaspoon
Stir in:
 Raisins3⁄4 Cup (12 tbs)
 Grape nuts1⁄2 Cup (8 tbs)

Nutrition Facts

Serving size

Calories 636 Calories from Fat 239

% Daily Value*

Total Fat 27 g42.1%

Saturated Fat 4.7 g23.7%

Trans Fat 0.1 g

Cholesterol 36.2 mg

Sodium 599.5 mg25%

Total Carbohydrates 91 g30.2%

Dietary Fiber 4 g15.9%

Sugars 52.5 g

Protein 12 g23.3%

Vitamin A 2.8% Vitamin C 0.91%

Calcium 12.3% Iron 23.1%

*Based on a 2000 Calorie diet

Directions

Drop by teaspoonfuls onto ungreased cookie sheets.
Bake in preheated moderate oven (375°F.) for 10 to 12 minutes.
This is a delightfully crunchy cookie.
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