Peanut Butter Cup Cocktail Deluxe Recipe Video

Who doesn’t love peanut butter cups? This luscious cocktail tastes just like the real thing with Godiva and peanut-infused Tuaca. And it’s perfect for anyone who loves the taste of peanut butter but suffers with arachibutyrophobia (the fear of peanut butter sticking to the roof of your mouth!).

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
Servings1Cuisine
MethodDish
Main Ingredient

Ingredients

 Tuaca liqueur1 Cup (16 tbs)
 Peanuts1⁄2 Cup (8 tbs), dry and roasted
 Godiva chocolate liqueur2 Ounce
 Reese's mini peanut butter cups1 Small (For garnish)
 Ice50 Gram

Nutrition Facts

Serving size: Complete recipe

Calories 1258 Calories from Fat 361

% Daily Value*

Total Fat 43 g65.6%

Saturated Fat 7.3 g36.7%

Trans Fat 0 g

Cholesterol 1.3 mg0.4%

Sodium 87.4 mg3.6%

Total Carbohydrates 167 g55.7%

Dietary Fiber 7 g27.9%

Sugars 155.4 g

Protein 21 g42.2%

Vitamin A 0.2% Vitamin C 0.11%

Calcium 8.6% Iron 20.2%

*Based on a 2000 Calorie diet

Things You Will Need

mason jar
glass

Directions

GETTING READY
1. In a mason jar, add the peanuts and Tuaca liqueur and leave in the refrigerator to infuse for 2-3 weeks. Shake the jar every day.
2. Strain out and throw away the peanuts and retain the peanut infused liqueur.

MAKING
3. Fill a glass with ice.
4. Add in 2 ounces of the peanut infused liqueur and Godiva chocolate liqueur.
5. Give the drink a good stir using a bar spoon.

SERVING
6. Garnish with a mini peanut butter cup and serve chilled.
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