Peanut Butter Cream Pie Recipe

Peanut Butter Cream Pie is a dreamy dessert ! A pie crust filled with a delicious cream cheese, peanut butter and milk is a mighty temptation for many. The whipped cream toppings and chopped peanut garnish serve to confirm the desperation of a longing mind !Enjoy this Peanut Butter Cream Pie and come back here to tell me how much you've liked it !

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CuisineCourse
DishInterest Group

Ingredients

 Cream cheese1 , softened
 Confectioner’s sugar3/4 Cup (16 tbs)
 Creamy peanut butter1/2 Cup (16 tbs)
 Milk6 Tablespoon
 Frozen whipped topping1 Carton (1l), thawed
 1 graham cracker crust (9 inches)
 Peanuts1/4 Cup (16 tbs), chopped

Directions

In a mixing bowl, beat cream cheese until fluffy.
Add sugar and peanut butter; mix well.
Gradually add the milk.
Fold in whipped topping; spoon into the crust.
Sprinkle with peanuts.
Chill overnight
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