Betty's Peanut Butter Cream Cheese Sandwich Cookie Recipe Video

In this video, Betty demonstrates how to make a sandwich cookie, using Towne House crackers, spread with cream cheese frosting and coated with melted peanut butter. Yummy!

Summary

Preparation Time10 MinCooking Time10 Min
Ready In20 MinDifficulty LevelEasy
Health IndexJust EnjoyServings6
CuisineCourse
TasteFeel
MethodDish
SpecialityMain Ingredient
Interest Group, Healthy,

Ingredients

 Town hall crackers16 Ounce
 Crackers16 Ounce (Town House)
 Whipped cream cheese frosting12 Ounce (Icing)
 Peanut butter chips12 Ounce

Nutrition Facts

Serving size

Calories 1142 Calories from Fat 337

% Daily Value*

Total Fat 41 g62.8%

Saturated Fat 19.5 g97.7%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1187.5 mg49.5%

Total Carbohydrates 168 g55.9%

Dietary Fiber 0 g

Sugars 53.1 g

Protein 19 g38.5%

Vitamin A Vitamin C

Calcium Iron 32.3%

*Based on a 2000 Calorie diet

Directions

GETTING READY
1. In a double boiler, melt the peanut butter chips.
2. Cover a tray with waxed paper.

MAKING
3. Spread cream cheese frosting on the flat side of a town house cracker, cap it with another town hall cracker with its flat side down.
4. Repeat the process to make several town hall crackers sandwiches.
5. Using two spoons, dip the town hall cracker sandwiches into the melted peanut butter chips, one at a time and place on the tray covered with waxed paper.
6. Allow to set a room temperature.

SERVING
7. Serve as a dessert finger food.

Editors Review

Transform simple crackers into delicious cookies in a few simple steps with this video. Take a look at this video that demonstrates a wonderful recipe in a super simple manner. Give it a try and impress your guests with a unique heart warming snack. Check it out......
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