Peanut Butter Cookies Recipe
Peanut Butter Cookies tastes nice. Peanut Butter Cookies can be prepared easily. Peanut Butter Cookies should be tried by butter crazy lovers
Ingredients
| Shortening | 1/2 Cup(16 tbs) | |
| Sugar | 1/2 Cup(16 tbs) | |
| Brown sugar | 1/2 Cup(16 tbs) | |
| Peanut butter | 1/2 Cup(16 tbs) | |
| Egg | 1 | |
| Vanilla extract | 1/2 Teaspoon | |
| All purpose flour | 1 3/4 Cup(16 tbs) | |
| Baking soda | 1 Teaspoon | |
| Salt | 1/2 Teaspoon | |
| 36 peanuts | ||
Directions
Preheat oven to 375 °F (190 °C).
Butter a cookie sheet.
Set aside.
In a bowl, cream shortening, sugar and brown sugar.
Fold in peanut butter, egg and vanilla extract.
In a second bowl, sift flour, baking soda and salt.
Fold into first mixture.
Mix to a smooth dough.
Shape dough into 1 inch (2.5 cm) balls.
Using a fork previously dipped in hot water, lightly flatten balls.
Decorate each one with a peanut.
Bake in oven 10-12 minutes.
Butter a cookie sheet.
Set aside.
In a bowl, cream shortening, sugar and brown sugar.
Fold in peanut butter, egg and vanilla extract.
In a second bowl, sift flour, baking soda and salt.
Fold into first mixture.
Mix to a smooth dough.
Shape dough into 1 inch (2.5 cm) balls.
Using a fork previously dipped in hot water, lightly flatten balls.
Decorate each one with a peanut.
Bake in oven 10-12 minutes.
Chef
