Peanut Butter Chicken Recipe Video
Ingredients
| Chicken breasts | 5 Large, chopped | |
| Garlic olive oil/Extra virgin olive oil | 3 Tablespoon | |
| Sesame oil | 1 Tablespoon | |
| Chicken broth | 3⁄4 Cup (12 tbs) | |
| Chunky peanut butter | 1⁄2 Cup (8 tbs) | |
| Peanuts | 1⁄2 Cup (8 tbs) | |
| Honey | 1⁄4 Cup (4 tbs) | |
| Garlic salt | To Taste | |
| Pepper | To Taste | |
| Scallions | 4 Large, chopped finely |
Nutrition Facts
Serving size
Calories 765 Calories from Fat 396
% Daily Value*
Total Fat 46 g70.5%
Saturated Fat 7.4 g37.1%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 357.9 mg14.9%
Total Carbohydrates 27 g9.1%
Dietary Fiber 4.8 g19.3%
Sugars 19.6 g
Protein 68 g135.9%
Vitamin A 5% Vitamin C 8%
Calcium 5% Iron 10.5%
*Based on a 2000 Calorie diet
Directions
1. In a skillet, heat garlic olive oil and sesame oil. Add chicken, peanuts and half of the chicken broth. Cook until brown.
2. Add in remaining chicken broth and chunky peanut butter. Stir well.
3. Add in honey. Stir well.
4. Add in scallions and garlic salt and pepper to taste. Cook for 20 minutes.
SERVING
5. Serve with white or brown rice.
