Peachy Berry Soup Recipe
Ingredients
| Strawberry syrup package | 1 , frozen | |
| Frozen peaches | 1 Cup (16 tbs), thawed | |
| Raspberries | 1 Cup (16 tbs), frozen | |
| 1/2 cup reduced-fat sour cream | ||
| Orange juice | 1 1/2 Cup (16 tbs) | |
| Honey | 2 Tablespoon | |
| Ground ginger | 1/4 Teaspoon | |
Directions
1. Process strawberries, peaches, and raspberries in a blender 1 minute or until smooth. Add 1/2 cup sour cream and next 3 ingredients; blend 1 minute or until smooth.
2. Ladle soup into bowls. Garnish with a dollop of sour cream, if desired.
2. Ladle soup into bowls. Garnish with a dollop of sour cream, if desired.
Chef
