Peaches And Cream Pie Recipe
Are you looking for a mouthwatering Peaches And Cream Pie recipe? Stock up on Fruits as you will want to make this Peaches And Cream Pie time and again. I prefer to make Peaches And Cream Pie as a Dessert for all my family get-togethers. Roll up your sleeves and try this yummy Peaches And Cream Pie recipe.
Summary
Difficulty LevelEasyHealth IndexJust Enjoy
Ingredients
1 No. 2 1/2 can sliced peaches
1 3-oz. package lemon gelatin
1 pt. vanilla ice cream
1/8 tsp. almond flavoring
1 9-in. pastry shell
Directions
Drain peaches, reserving syrup.
Bring 1 cup peach syrup to a boil; add gelatin, stirring until dissolved.
Add 1/2 cup cold water.
Cut ice cream into pieces; add to hot liquid.
Stir until melted; add flavoring.
Chill until mixture begins to thicken.
Reserve several peach slices for garnish; fold remaining peaches into mixture.
Pour mixture into pie shell.
Chill for 4 hours or until firm.
Bring 1 cup peach syrup to a boil; add gelatin, stirring until dissolved.
Add 1/2 cup cold water.
Cut ice cream into pieces; add to hot liquid.
Stir until melted; add flavoring.
Chill until mixture begins to thicken.
Reserve several peach slices for garnish; fold remaining peaches into mixture.
Pour mixture into pie shell.
Chill for 4 hours or until firm.
