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Peaches With Ginger Recipe
|Squeezed orange juice||1⁄2 Cup (8 tbs)|
|Salt||1 Pinch (2 Packages)|
|Peaches||4 Cup (64 tbs), sliced|
|Flaked coconut||1 Tablespoon|
Serving size: Complete recipe
Calories 488 Calories from Fat 96
% Daily Value*
Total Fat 11 g17.7%
Saturated Fat 8.7 g43.7%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 264.4 mg11%
Total Carbohydrates 102 g34.1%
Dietary Fiber 12.2 g48.6%
Sugars 87.8 g
Protein 8 g15.3%
Vitamin A 46.8% Vitamin C 172.8%
Calcium 6.1% Iron 14%
*Based on a 2000 Calorie diet
1 In a bowl mix orange juice,honey and salt.
2 Add in the peach slices along with ginger and mix by gently tossing it.
3 Cover the bowl and chill for approx 3 hours.
4 Pour into sherbet glasses with the help of a spoon.
5 Sprinkle with coconut and garnish with mint sprigs.