Peaches In Wine Sauce Recipe
Ingredients
| Sugar | 1/2 Cup (16 tbs) | |
| Cornstarch | 2 Tablespoon | |
| 1 to 2 tablespoons grated orange peel or 1 teaspoon dried orange peel | ||
| 1/2 cup sherry or sweet to medium white wine | ||
| Peach | 3 1/2 Cup (16 tbs), undrained | |
Directions
In 2-quart casserole, combine all ingredients.
Cook uncovered, 9 minutes, stirring twice during last half of cooking time.
Cook uncovered, 9 minutes, stirring twice during last half of cooking time.
