Peaches Flambee Recipe
This Peaches Flambee tastes marvelous ! If you have a gourmet tongue you'll be able to apprecitate the taste that a flambeed dish acquires. Try these peaches sauced with orange liqueur and kirshc and tell me if you like it. Your suggestions for this Peaches Flambee are welcome.
Ingredients
1/3 cup packed brown sugar
2 tablespoons butter or margarine
2 tablespoons orange-flavored liqueur
1 package (16 ounces) frozen unsweetened sliced peaches, defrosted
1/4 cup kirsch
Vanilla ice cream (optional)
Directions
1. Put brown sugar and butter into a 1-quart glass casserole. Cook uncovered in microwave oven 30 seconds at High. Stir in orange liqueur until blended. Cook uncovered 30 seconds at High.
2. Add peaches to brown sugar mixture; stir. Cover with an all-glass lid or plastic wrap. Cook in microwave oven 1 minute at Medium-High.
3. Measure kirsch in a 1-cup glass measuring cup. Heat uncovered in microwave oven until warm (about 20 seconds at High). Pour over peaches and ignite.
2. Add peaches to brown sugar mixture; stir. Cover with an all-glass lid or plastic wrap. Cook in microwave oven 1 minute at Medium-High.
3. Measure kirsch in a 1-cup glass measuring cup. Heat uncovered in microwave oven until warm (about 20 seconds at High). Pour over peaches and ignite.
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