Peach Walnut Topping Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineInterest Group

Ingredients

 Peach preserves250 Milliliter
 Butter/Margarine15 Milliliter
 Orange1
 Chopped walnuts50 Milliliter

Nutrition Facts

Serving size: Complete recipe

Calories 1158 Calories from Fat 410

% Daily Value*

Total Fat 46 g70.8%

Saturated Fat 10.4 g52%

Trans Fat 0 g

Cholesterol 32.3 mg10.8%

Sodium 1.7 mg0.1%

Total Carbohydrates 186 g62%

Dietary Fiber 9.1 g36.4%

Sugars 164.5 g

Protein 10 g20.1%

Vitamin A 14.7% Vitamin C 119.2%

Calcium 10.7% Iron 10.6%

*Based on a 2000 Calorie diet

Directions

In a small saucepan over low heat, combine peach preserves, butter and orange juice.
Cook, stirring, until heated and blended.
Stir in walnuts.
Serve warm.
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