Peach Conserve Recipe
Ingredients
| Ripe freestone peaches - 4 pounds, skinned & sliced | ||
| Maraschino cherries - 1 small jar, drained and coarsely chopped | ||
| Orange juice | 1/2 Cup (16 tbs), frozen | |
| Juice of 2 lemons | ||
| Pineapple | 1 1/2 Cup (16 tbs), crushed | |
| Sugar | 6 Cup (16 tbs) | |
| Fruit pectin - 1 package | ||
Directions
MAKING
1) Take a large kettle and combine all ingredients in it. Cook for about 15 minutes or until mixture becomes thick.
2) Let stand for about 5 minutes.
SERVING
3) Spoon Peach Conserve in sterilized jars and seal nicely.
1) Take a large kettle and combine all ingredients in it. Cook for about 15 minutes or until mixture becomes thick.
2) Let stand for about 5 minutes.
SERVING
3) Spoon Peach Conserve in sterilized jars and seal nicely.
Chef
