Peach Cobbler Recipe
Are you looking for an assured to be tasty Peach Cobbler recipe? Even though Peach Cobbler is a Dessert I relish it any time of the day. I will look forward to your feedback.
Ingredients
2 cans sliced peaches
1/3 cup sugar
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
2 tablespoons cornstarch
Drop Biscuits
1/3 cup sugar
Directions
In saucepan, combine peaches with syrup, the first 1/3 cup sugar, the spices and cornstarch; bring to boiling.
Pour into ungreased 13x9x2 inch baking pan.
Prepare Drop Biscuit dough, except add the remaining 1/3 cup sugar to the dry ingredients.
Drop dough from tablespoon on hot peaches.
Bake at 425° for 20 to 25 minutes or until top is lightly browned.
Pour into ungreased 13x9x2 inch baking pan.
Prepare Drop Biscuit dough, except add the remaining 1/3 cup sugar to the dry ingredients.
Drop dough from tablespoon on hot peaches.
Bake at 425° for 20 to 25 minutes or until top is lightly browned.
