Peach-Banana Shake Recipe

Summary

Difficulty LevelEasyHealth IndexHealthy
CuisineCourse
MethodDish
Interest GroupHealthy

Ingredients

 Bananas2 , peeled, wrapped in a plastic bag, and frozen overnight
 Ripe peaches/Nectarines2 , peeled, wrapped in a plastic bag, and frozen overnight
 Orange juice2 Cup (32 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 569 Calories from Fat 22

% Daily Value*

Total Fat 3 g4.1%

Saturated Fat 0.45 g2.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 7.4 mg0.3%

Total Carbohydrates 140 g46.7%

Dietary Fiber 12.3 g49.3%

Sugars 99.5 g

Protein 9 g18.4%

Vitamin A 45.1% Vitamin C 485.5%

Calcium 8.7% Iron 13.7%

*Based on a 2000 Calorie diet

Directions

1.Place frozen bananas, orange juice, and peaches in a blender or food processor and process until smooth.
Variation • Substitute blueberries, blackberries, or strawberries for the peaches.
â–  Add 2 teaspoons honey.
â–  Substitute apple juice for the orange juice.
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