Peach Slush Recipe

Summary

Difficulty LevelEasyCourse
MethodDish
Main Ingredient

Ingredients

 1 1/2 cup frozen, unsweetened peach slices
 Skim milk1/2 Cup (16 tbs)
 3 env. aspartame sweetener
 1 fresh mint sprig (optional)

Directions

Allow peach slices to thaw slightly.
Pour milk into a blender or food processor.
With the motor running, gradually add the peach slices (keeping top of blender covered to prevent splashing).
Process into a slush.
Blend in aspartame sweetener.
Pour into a decorative glass.
If desired, garnish with a sprig of mint.
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