Peach Rice Betty Recipe
Summary
Preparation Time10 MinCooking Time30 Min
Ready In40 MinDifficulty LevelEasy
Ingredients
| Brown rice | 3 Cup (16 tbs), cooked | |
| Medium-sized peaches - 3 or 4 | ||
| Unsweetened coconut - For Sprinkling | ||
| Juice of one lemon | ||
| Honey | 1/2 Cup (16 tbs) | |
| Walnuts | 1/2 Cup (16 tbs), chopped | |
Directions
GETTING READY
1.Grease a baking dish.
2.Prehat the oven to 350 degrees.
MAKING
3.On the dish, spread a layer of brown rice topped with layer of peaches combined with lemon juice and nuts.
4.Repeat the layers and top them with sprinkling of honey followed by coconut.
5.Bake for 30 minutes until peaches turn tender.
SERVING
6.Serve warm as a snack or with appetizers.
1.Grease a baking dish.
2.Prehat the oven to 350 degrees.
MAKING
3.On the dish, spread a layer of brown rice topped with layer of peaches combined with lemon juice and nuts.
4.Repeat the layers and top them with sprinkling of honey followed by coconut.
5.Bake for 30 minutes until peaches turn tender.
SERVING
6.Serve warm as a snack or with appetizers.
