Peach Melba Roll Up Recipe
Hey, its weekend! It's time for some Peach Melba Roll Up once more! This Peach Melba Roll Up is always a hit as a Dessert . The primary ingredient in this is Fruits. Try this Peach Melba Roll Up once and only once! Your loyalty to it forever is guaranteed!
Ingredients
1 recipe Basic Roll- Up Recipe
1 recipe Vanilla Tart Filling
15 oz. sliced peaches in juice, drained
Directions
Prepare the Basic Roll-Up Recipe.
Cool and unroll.
Prepare the tart filling and then spread it evenly on the cooled roll.
Arrange the peach slices all over the surface and roll up the cake from the short end.
To start rolling, lift the cake with the end of the towel.
When rolled, place the roll seam-side down on a serving plate.
Cool and unroll.
Prepare the tart filling and then spread it evenly on the cooled roll.
Arrange the peach slices all over the surface and roll up the cake from the short end.
To start rolling, lift the cake with the end of the towel.
When rolled, place the roll seam-side down on a serving plate.
