Peach Melba Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodMain Ingredient

Ingredients

 Peach1 16 Ounce, undrained
 1 10-ounce package frozen raspberries, thawed and undrained
 Currant jelly1/2 Cup (16 tbs)
 Cornstarch1 Tablespoon
 Almond extract1/8 Teaspoon

Directions

1. Combine all ingredients in a 1 1/2 quart glass casserole.
2. Microwave, uncovered, at Time Cook (power level 10) for 6 to 8 minutes, or until mixture is hot and thickened, stirring 3 times.
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