Peach Kuchen With Streusel Topping Crust Recipe
Summary
CourseDessert
Ingredients
| Flour | 1 1/4 Cup (16 tbs) | |
| Baking powder | 1 Teaspoon | |
| Sugar | 1 Tablespoon | |
| Butter | 1/4 pound | |
| 1 egg, slightly beaten | ||
| Milk | 1 Tablespoon | |
Directions
Mix first 3 ingredients together, then add butter and mix or cut in as for piecrust.
Mix together egg and milk and add to above.
Mix together egg and milk and add to above.
Chef
